SINGAPORE - If instant noodles are among your work-from-home comfort foods, try suan la fen or sour and spicy noodles, the hottest cup-noodle trend from China to sweep Singapore.
Each cup - printed with cute cartoons and catch-phrases - is filled with individually packed ingredients. More fancy options include vacuum-sealed clams, scallops and mushrooms - along with seasoning powders, vinegar and mala sauce.
Already a subscriber? Log in
Read the full story and more at $9.90/month
Get exclusive reports and insights with more than 500 subscriber-only articles every month
ST One Digital
$9.90/month
No contract
ST app access on 1 mobile device
Unlock these benefits
All subscriber-only content on ST app and straitstimes.com
Easy access any time via ST app on 1 mobile device
E-paper with 2-week archive so you won't miss out on content that matters to you